I‘m going to make cookies this busy afternoon. The morning has been in the mother’s guidance, theoretical learning, I have eaten that kind of cake, like, Crisp and fragrant. The variety of the cake is really very rich, north and south of the Great River basically have their own characteristics, but my mother taught me, I do not know whether to count in China‘s south or north. The raw material is the dumpling skin, why not knead the noodles directly? According to my lazy understanding, it must be for convenience, the ingredients are scallions, salt, Oil, light soy sauce, pepper powder, thirteen spices, soy sauce, a total of six, like to eat spicy, you can add a little pepper powder, production method is very simple, a layer of skin, a layer of material stacked, folded, after, roll them together with a rolling pin and fry them until Golden Brown. The Crisp Aroma of the cake, together with the salty flavor of the ingredients, equals a delicious, you can fill your stomach, you can forget snacks, you can also take it as a writing subject. Life can be like that. Learn to relax and enjoy it.
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